Shift manager - fast food restaurant.

Develop efficient methods to meet work schedules effectively. Supervise and coordinate the tasks of food preparation and portioning among staff. Provide comprehensive training to staff on their job duties, sanitation, and safety procedures. Estimate ingredient and supply requirements accurately and place orders accordingly. Recruit and hire food service staff as needed. Ensure strict adherence to food service standards and maintain quality control measures. Create and manage budgets, as well as prepare cost estimates for various activities. Address customer complaints or concerns promptly and professionally. Maintain detailed records of stock levels, repairs, sales, and wastage. Prepare and submit reports as required by management or regulatory authorities. Establish and maintain work schedules for employees, ensuring proper coverage and efficiency. Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Relocation costs covered by employer, Willing to relocate Application Email: pizzahutjobs@outlook.com