Food service supervisor.

Ensure that food and service meet quality control standards Participate in the selection of food service staff and assist in the development of policies, procedures and budgets Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food Estimate and order ingredients and supplies required for meal preparation Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Email at: jobsamarltd@gmail.com