Develop strategies to adhere to work schedules effectively. Instruct staff on their job responsibilities, as well as sanitation and safety protocols. Recruit and onboard food service employees. Guarantee that both food and service adhere to quality standards. Handle and resolve customer complaints or concerns. Keep detailed records of inventory, maintenance, sales, and waste. Create and manage work schedules. Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Relocation costs covered by employer, Willing to relocate Application Email: dominopizzahire@outlook.com
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