Cook.

Work location: On site Salary: 18.50 hourly / 35 to 45 hours per week Terms of employment: Permanent employment, Full time, Shift Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Tasks: Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Clean kitchen and work areas Additional information: Transportation/travel information Public transportation is available Work conditions and physical capabilities: Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Personal suitability: Client focus Team player Who can apply for this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada other candidates, with or without a valid Canadian work permit How to apply: By email admin@musafiryqr.ca